We’re capping off this year’s Method Oregon Grand Tasting Weekend with a very special event produced in collaboration with our friends at Grounded Table and Naked Grazing. 🍾
Grows Together / Goes Together: LAMB EDITION is our first ever behind-the-scenes vineyard experience, designed to focus on a single component of our ecosystem.
For one afternoon, join Corollary and Grounded Table for a whole-lamb feast designed to honor the sheep that play an essential role in our regenerative farming practices. Through thoughtful, nose-to-tail cooking and sparkling wine pairings, we’ll explore the connection between vineyard, animal, and table.
Here’s who you’ll meet:
Jared Lloyd of Naked Grazing, who manages the sheep and goat herds that rotate throughout our land. Jared will talk about why grazing is such a terrific match for viticulture and how the animals help us keep the whole ecosystem in balance.
Dan and Jeanne of Corollary will share how they’re approaching land and water management on our property, how those decisions affect the wine, and why animals are such a critical part of a complete permaculture system.
The chefs from Grounded Table will share their take on pairing lamb with sparkling wines.
Don’t miss this one-time-only experience!
Tickets $225/person. Book now.